Jean-Claude Rateau

Bourgogne Pinot Noir

8.88 ratings

8.63 pro ratings

Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

James Casey

9.0

Fun. Easy. Zoom.

May 11th, 2016

Ben Franco

Owner Winedown cafe & wine bar

8.0

Very one dimensional I wish there was more here!

Jan 24th, 2016

Aaron Kirsch

9.0

Thanks CSW, simple Pinot noir. A bargain.

Sep 6th, 2015

Jen El

9.5

This is a bio wine fr Bourgogne not beaune. Super light color, almost like a dark rosé. But with a light/handed favor of a red wine. Served lightly chilled with fish and salad - perfect!!!

Jun 13th, 2015