Lis Neris

Picol Sauvignon Blanc

8.955 ratings

8.61 pro ratings

Friuli-Venezia Giulia, Italy

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

8.6

Typical Sauvignon Blanc from Friuli, a very good example to remember and recognize this grape variety.

Typical Sauvignon Blanc from Friuli, a very good example to remember and recognize this grape variety.

Apr 25th, 2014

8.9

Blind I'm calling Sancerre. The flavors are a dead ringer with wet stones, citrus, and pallet cleansing acidity. Great and unexpected value.

Blind I'm calling Sancerre. The flavors are a dead ringer with wet stones, citrus, and pallet cleansing acidity. Great and unexpected value.

Oct 1st, 2017

9.2

Citrus, grapefruit, rosemary, rocks

Citrus, grapefruit, rosemary, rocks

Aug 17th, 2017

Nicola Morvillo

8.4

On 21/4/17

On 21/4/17

Apr 21st, 2017

8.7

Lemon, smoked grapefruit, basil, wet stone

Med + acidity, med + body, low sugar, med alcohol

Lemon, smoked grapefruit, basil, wet stone

Med + acidity, med + body, low sugar, med alcohol

Apr 4th, 2017

Nicola Morvillo

8.6

On 7/8/16

On 7/8/16

Aug 6th, 2016

Mikhail Grydzhuk

9.0

A bit fruity but okay.

A bit fruity but okay.

May 26th, 2016

9.0

At Mamma in Capri - amazing dinner!

At Mamma in Capri - amazing dinner!

May 15th, 2015

Good wine full bodied but without the typical scient of Sauvignon

Good wine full bodied but without the typical scient of Sauvignon

Aug 17th, 2016

Amazing full bodied sauvignon Blanc

Amazing full bodied sauvignon Blanc

Nov 27th, 2015