How to call this over 100 year old (vintage 1913/1914) rioja wine: reserva/ gran reserva, ah who cares. It was still holding firm. In a half bottle made of blueish glass. Nutty at first and after the initial acidity dissapeared even smooth. What a way to start the day with wine friend(s). Thanks @Eric Hoepelman — 11 days ago
Martijn
Martijn had this 11 days ago