Retail Wine Specialist/Fine Wine and Good Spirits Shop/Philadelphia
Ripe cherries, rich earth tones nice acidity. — 11 days ago
It’s like almost every Napa chard from a high end producer. It’s good but not amazing. It reminds me of a warm hug. — 4 months ago
Blackberry, currant and some earth. Mellow dark berries and medium tannins. — 11 days ago
Softer and oil with pear and citrus. Cool. — 11 days ago
Big and rich with plenty of citrus fruits and substantial acidity with texture. Cool to see NJ making Petite Manseng. — a month ago
Perfumed flowers and cranberry with bright acid. Cranberry on the palate. Wow really cool. — 6 months ago
Aged in Sand Stone. Super light verging on too much va. But lots of earth with cherries and hints of herbs. Acidity lifts the wine. — 11 days ago
Chiseled acidity mixed with stones and citrus oil. — 11 days ago
Earth and light fruit but this is far one. — 4 months ago
Max Gottesfeld, FWS, CSW
777/115. Light with elegant fruit and nice earth tones. Good acidity and balance. — 11 days ago