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Traditional Valpolicella blend (primarily Corvina). Dark reddish/purple color. Aromas of ripe dark cherry/berry fruit, baking spices and a hint of tobacco. Same dark fruits on the palate with notes of those sweet spices and a touch of dark chocolate. Long finish and very mild tannins. Rich and concentrated. Smooth texture. — 3 years ago
Ray Vanderhoff
Traditional Valpolicella blend (primarily Corvina). Dark reddish/purple color. Aromas of ripe dark cherry/berry fruit, baking spices and a hint of tobacco. Same dark fruits on the palate with notes of those sweet spices and a touch of dark chocolate. Long finish and very mild tannins. Rich and concentrated. Smooth texture. — 3 years ago