Lyndsey Wegner

9.2

Fruit and acid collide, works well with a steak, but I also think could go with Salmon or Swordfish due to the fruit. I get tons of cherry notes along with fig and dried friot, and on the palate, more cherry, ripe strawberry, graphite and red flowers. Very Italian but super drinkable!! — a month ago

Joe F

9.5

Sangiovese done right!!! Amazing wine... — 2 years ago

Morgan Diamant

8.9

100% stainless Sangiovese, but still full bodied with a hint of earthiness — 4 years ago

Aimee Stoeltn

9.5

Tried it at the winery first....history is lovely and amazing. Best with dessert involving chocolate. Hints of tobacco and campfire, too. Enjoy! — 3 years ago

Joe Baker

9.9

With AMV merlo on maple — 8 years ago