It doesn't have the vanilla, buttery, Okie notes that I normally love and a chardonnay, but it is still a great white wine. Notes of citrus with a slight vanilla smoothness. Very crisp and clean. Pairs well with ham. — 10 months ago
Loved this one. Tons of flavour and smooth tannins. Notes of black fruit and wood with an usually green, herbal undertone. — 10 months ago
Crisp with slight oak undertones. Lots of flavour and great mouth feel. Grapefruit and tropical fruit with a smooth finish. — 5 months ago
Unusual rich, oak notes. Not something I've often seen in a Gewürztraminer. Notes of strawberry and melon. Just a tiny touch too sweet. But very tasty and bold. — 8 months ago
Dry and tart. Tons of citrus and mineral with some tropical notes. Very nice with BBQ chicken and green salad. — 10 months ago
Nice, but not as full bodied as some of their other reds. Notes of ripe black fruits. — 10 months ago
Tons of flavour. It has the body of a Chardonnay but with traditional Pinot Gris notes of tropical fruit. More intense notes than usual for a Pinot Gris. — 6 months ago
Tons of body. Fruit forward but not too sweet. Provencale style. Strong notes of strawberry and grapefruit. Great with grilled salmon, spicy BBQ chicken, or just by itself. — 8 months ago
Probably one of the best sauvignon blancs I've ever had. Lots of complex citrus and tropical fruits, with honey and a mineral finish. Very nice! — 10 months ago
Catherine Leith
Full bodies with a long finish. Definitely needs to be aged and aerated to bring out the complex flavours. Notes of cassis and pepper with smooth undertones of vanilla and oak. — 3 months ago