Bilal Zou

8.9

I don’t necessarily feel like I need to eat with this, but if I did it would be salami — 5 months ago

Peter Sultan

9.1

Another impressive Portuguese red, has a Cab Franc feel & profile, including the funky nose & pencil shavings. I really enjoyed this,& under 18$ — a year ago

Harold Johnson

9.1

Excellent dry red, good with red meats. — 5 years ago

Alex

9.2

Most wines from this region are similar to Nebbiolo. This is a different grape though and was lighter with good minerality balanced with leather and earthiness. Couldn’t believe it but really enjoyed it. — 8 months ago

Oleg Lebedev

9.2

Классика Алентжу. Мощно, фруктово, танинно, но все в балансе! — 4 years ago

Cheryl Mangum

8.9

Great wine with beef filet. Highly recommend. — 5 years ago

Aurash Jason Soroosh

9.1

Great amber wine, but don’t drink it too cold. Nectarine, citrus, and sour, tannic apples on the tongue. Cool texture. — 9 months ago

Guthrie Raimondo

8.9

Dry sherry flavor with a bit of funk — 2 years ago

Peter van den Besselaar

8.9

Vintage 2013 - ripe plums, spicy, good acidity, minerals — 4 years ago

China Feinberg

9.1

drank too much of this one. it's lush.
— 5 years ago