Taste the case. Very easy to drink — 5 years ago
The 2016 ‘Reserve’ Cabernet Sauvignon by Saviah is another masterpiece by the talented Richard Funk of Saviah. Sourced from the McClellan Estate and Annie Marie Vineyards, the Cabernet shows heady aromatics of dark currants that meld with dark chocolate shavings, tar and black licorice that all march in unison. The palate is dense and decadent with layers of blackberry compote, black licorice candy, creosote and suggestions of Turkish coffee. The long finish lingers as this massive, yet elegant wine has some incredible aging potential. Be sure to give this at least an hour decant if enjoying in its youth. Drink 2020-2038- 94 — 6 years ago
Dense fruity cab ($28). — 7 months ago
From Saviah Cellars, tasted in Walla Walla and brought a bottle home! So delicious well rounded black cherry, some dark chocolate notes, ripe blueberry. One of the best blends I’ve ever had! — 3 years ago
This is a delicious light red, a bit on the astringent side. — 6 years ago
Very good. Drank it all Clark Lewis before Ben Schwartz — 2 years ago
2011 Saviah petit Verdot from walla walla valley very yummy good w food or alone — 5 years ago
This is a big wine for a Tempranillo, full-bodied, fruit forward, and food-friendly. — 6 years ago
Had at dinner club at Purple — 6 years ago
K Brooks
Delicious Syrah from Saviah ($28). Beautiful palate, dark fruit — a month ago