Just chillin with nakajima-san — 12 years ago
38食堂で
美味しい赤! — 9 years ago
Crisp and super clean — 10 years ago
Name:" Kozaemon"/ brewery: Nakajima jouzou/ region: Gifu prefecture/ category: junmaiginjo unpasturised No.13/ cépage: Yamadanishiki/ clear and smooth sweetness, fresh acid, a little juicy taste. — 12 years ago
綺麗な甘さと爽やかさ、華やかさを兼ね備えたバランスのよい雄町の純米大吟醸 @フランテ approx 2,000 — 9 years ago
Naked Buddha and fried squid. Suction cups galore! Need to drink this in a seated lotus position and not have Frederique yelling J'adore! He is obviously not in love with me — 11 years ago
Name:" Kozaemon"/ brewery: Nakajima jouzou/ region: Gifu prefecture/ category: junmaiginjo unpasturised/ cépage: Omachi/ light and fresh note of pear and apple, light sweetness, fresh acid, clear bitterness. — 12 years ago
Tom Garland
Heitz/Stony Hill/Haynes/Burgess
La Paulee Dinner
Guest Chef: Shota Nakajima
WINE:
1997 Heitz Martha Vineyard
2012 Heitz trailside
1987 Heitz Bella oaks
2009 Heitz Martha Vineyard
2021 Burgess blanc de blanc
2022 Haynes Corazon Chardonnay
2022 Ink Grade estate merlot
2022 Heitz Martha Vineyard cab
2023 Stony Hill Cote Rouge cab
2021 Burgess Clos Abeille cab
FOOD:
Mushroom tart, corn tempura, Dashi w/uni
Chawanmushi with crab, sweet corn
Cured Kanpachi
Cedar smoked black cod
A5 waygu
Matcha Turamisu
Home ranch, Napa — 2 days ago