Amazing white Rhône style wine with floral, pear and stone fruit. Great acidity and refreshing when served cold. Golden straw color. And from Sierra Foothills fruit which is a nice expression. — 6 years ago
Every wine I've made is delicious. Sad to hear this Rhone blend will no longer be made. — 8 years ago
Totally awesome. Went well with everything from hamachi to proscuitto to organic smashed potatoes w/shishito peppers:) Yummy! Can't wait to have this again — 10 years ago
From Naggiar Vineyards in Grass Valley, California, a Sierra foothills town, comes this wonderful Cab.
Keeping in line with all of the terrific reds that are born of the vines from the Naggiar family, this Cab is full-bodied, very smooth finishing and pairs well with probably everything you've got to throw at it.
My new favorite "local" winery, try the Barbera, the 2016 Private Reserve La Bohéme and, especially, find the Black Beast, or, if lucky enough, the 2015 La Bête Noire Private Reserve. — 6 years ago
Full of red & black cherry aroma with subtle earthiness. Rich body with ripe tannin and acidity are beautifully harmonized. Will go with any kind of food or without food too. — 10 years ago
Benjamin Hall Jr
The terroir of the Old vines in Sierra Foothills give this California grown Tempranillo a beautiful new world character. The fruit is forward but balanced and just a lovely easy wine to drink. Acid structure solid for cellaring but it’s hard to tell how long without tannic testing — 5 years ago