Museo Dei Cavatappi

Museo dei Cavatappi

Sarmassa Barolo Nebbiolo 2013

2013, decanted it, drank it with deer with port-forrestberries saus, amazing combination. The wine has a very soft and complex palet when you drink it as is. When you combine it with a game dish the nice freshness and tantines come out to balance the combi. — 5 years ago