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Stoney minerality, white flower and bruised pear on the nose. More minerality on the palate along with citrus, green fruit notes and a refreshing and long delightful finish. With a bit of oxygen it evolves in the glass to develop this beautiful marzipan quality. ☺️ — 7 years ago
Evie Olson
Stoney minerality, white flower and bruised pear on the nose. More minerality on the palate along with citrus, green fruit notes and a refreshing and long delightful finish. With a bit of oxygen it evolves in the glass to develop this beautiful marzipan quality. ☺️ — 7 years ago