Skip Smyser

9.3

At Aureole in Mandalay Bay. A wonderful wine with a little age on it. Goes great with lobster. A very full flavored wine — 3 years ago

Meena Reisetter

9.0

Lychee, stone fruit, aromatic/ perfumey, high acid, apparently the new Riesling. Quite delicious. Pairing it with Burmese food @ Mandalay — 10 years ago

Eric Marit

9.6

Very dry, perfect. Aureole, Mandalay bay, Las Vegas — 12 years ago

Alton Komori

9.2

Tried 2 bottles at Miku at Mandalay Bay Hotel - medium body, slightly sweet bouquet; went well with Japanese, sushi rolls, onigiri and sashimi; $120 per bottle; like quadruple; good to have tried; would pay $35 on sale. — 7 years ago

Eric Marit

9.1

Just like any other champaign. Aureole, Mandalay bay, Las Vegas — 12 years ago

Eric Marit

9.1

Very sweet but good. Aureole in Mandalay bay in Les Vegas — 12 years ago

To Kima

9.1

Nicely balanced Syrah with a lasting finish. Enjoying it paired with Bison tenderloin and Moullard Duck breast at Charlie Palmer's Aureole at Mandalay bay in Las Vegas. — 10 years ago

Joshua Knight

9.8

2013 Mandalay bay. Burton's. knights. Burton's 20yr — 11 years ago

Eric Marit

9.4

Wow, amazing potpourri finish! Aureole in Mandalay bay, Las Vegas — 12 years ago

Julieta Ho

9.5

át. Vegas with Fábio @ stripsteak át. mandalay bay hotel — 12 years ago