Christina Kline

10

Perfect with steak. Bold, dry, smooth, hint of spice, leathery, oaky — 3 years ago

Brittany Anderson

9.0

Chocolate really comes through — 5 years ago

Alfred Finn

9.0

Great Texas wine with a delicious tart cherry bouquet. Overall it’s pretty well balanced, light oak, tart cherry flavor, spicy, slightly acidic, and low tannins. The acid and spice are a bit out of balance but don’t let that discourage you it’s a delicious and unique wine. — 5 years ago

Johanna Lindström

9.5

Soft and tasty — 3 years ago

Fernando Figueroa Sánchez

9.0

Esta bodega sabe hacer las cosas. Los taninos están de lujo y su sabor es especiado bien medido. Lo paladeas y te atrapa su aroma y al intentar el olfato te llega su delicia entre cereza, uva y especias. — 5 years ago

Mike Branham

9.3

A nice bold taste. A little different that most of the California cabs we drink but very nice — 6 years ago

Lorri Royle

9.1

Another great Blanc du Bois. Nice grapefruit, Suttle not overpowering dryness. — 7 years ago

Ariella Bode

9.0

Semi-sweet wine that was sweeter than I expected with a dark pink color and a light, fruity aroma. It is a smooth and light bodied drink that is very refreshing. The strawberry notes give way to hint of citrus in the medium finish. — 4 years ago

Devin Bostick

8.9

Musty raspberry leather rose smell, great magenta color, dark but color is ripe, taste is rustic but balanced with a good central balance and creative flares that mix berries but not jam and wood with old mustiness but still slightly fresh and juicy (not sweet) that has thickness like a syrup but almost sweetness disguised in acid and some tannin — 5 years ago

Keith Spacek

8.9

Pretty sweet, good flavor — 7 years ago