Orange with a little Kombucha Vera nice and crowd pleasing — 11 days ago
Bay leaf, tapenade, raw meat on the nose.
Quite fruity, on the palate, leathery, high in acidity. With a kick o tannins.
At first a slight fizz, let it decant for an hour, and it's gone.
50% carignan 50% mourvedre,
goes very beautifully together.
Imagining it being great for barbeque,
but loving it on its own. — 9 months ago
A trip to funky town in a bottle, sparkling Lambrusco gone mad. Hard to tell the faults from the finesse, but halfway through the bottle you ask for a second one. Definitely chill before opening, this is Sparkling Carignan done right. — 6 months ago
fun and funky pet nat. strawberry fruit and hay. cool juice. — a year ago
Amphora aged 5 months — a year ago