Julio Notarianni

9.0

We held on to it as long as we could. Then it came down to one night when it was an emergency remove cut out foul remove cork, pour and enjoy. — 8 years ago

with Julie and Matt

Laura Tullman

9.2

Big Pinot. Very smooth finish! — 9 years ago

Justin Hansohn

9.2

Tasty tropical fruits. I'm really not sure how these Japanese folks do this with polished rice but I keep finding the more intensely polished rice sake to be exploding with tropicality. This is no exception. Decadent, zippy, and light at the same time. Easy on its own. No need for food. I love that. — 9 years ago

with Arturo