Reminiscent of the house style for Piro Wine — 10 years ago
Delicious Chocolate over dried fruit notes with nice dry floral notes. A very nice nebbiolo without face ripping tannins- a good sipper but also would pair well with the lighter side of Italian foods. — 4 months ago
4009 de 6188 — 3 years ago
Še vedno je dobr — 5 years ago
Degustándolo durante la visita del Enólogo de Humberto Canale Horacio Bibiloni — 10 years ago
Originally tasted back to back from Rosso to Rocca de Piro then this. This time had it with ‘16 Barolo, interesting to see how much they’re different from each other given the fact that both are from Nebbiolo. Slightly lighter than Barolo but more lively and energetic, notes of cherry and fresh oak with gentle smokiness. Absolutely enjoyed it! — 3 years ago
Amazing says Horacio Papa!❤️ — 9 years ago
Jay Kline

Popped and poured; enjoyed over the course of two days. Gorgeous on both days. The 2019 Grumello “Rocco de Piro”pours a brilliant, ruby color with a transparent core and a slightly watery rim; medium viscosity with no staining of the tears. On the nose, the wine is developing with gorgeous notes of cool, fresh raspberries, roses with babies breath, Alpine herbs, cedar chest, and rocky earth. On the palate the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is silky. Such a beautiful and elegant expression of Chiavennasca. Drink now through 2034. Thanks for the assist @Lyle Fass — 4 months ago