Paul Secombe

9.6

Single vineyard blend of cab sav, merlot and cab franc and cellared for a decade. Well worth the wait. Silky smooth, round drops of cherry, chocolate and mint. My only complaint with Highbank is that the corks seem to disintegrate on opening. — a year ago

Paul Secombe

9.4

cab sav (63%) merlot (32%) cab franc (5%) …. Superb. Needs a few minutes to open, but what follows is deep aged plums, mint and pepper. — 2 years ago

Paul Secombe

9.4

36 hours back in the state and there is a copycat on the prowl already! This was SUPERB. Subtle aged Shiraz, petit Verdot and merlot, 2004 vintage. Blackcurrants, spices and peppers. Best enjoyed with old friends — 8 years ago

with Sophie, Rebekah and 3 others

Ian Bathgate

10

Rich and flavoursome balanced and smooth. It just doesn’t get any better. I love the Highbank Cabernet young and old. If you can keep your hands off them early in their life. You are rewarded with the age. — 5 years ago

Will Costello MS

Master Sommelier, Wine Director Mandarin Oriental Las Vegas

9.2

Holy Oak. Whoa. — 10 years ago