Heimann & Fiai


Just the right kind of funk. Rich, red fruits, celery stalks, tangy velvet finish, “like the wine cellar had a community meeting” Goes great with chocolate. Recommended at Canlis. — a year ago


Szekszárd Kadarka 2016

Everything I’m looking for in a red. Serve chilled. Amazing. Hungarian. Love. Dry Farms Wine — 6 years ago


Szekszárd Alte Reben Kékfrankos 2014

This wine is a light, vibrant ruby-red hue. Dried roses and savory herbs prevail on the nose, with medicinal overtones, very ripe red and purple fruits, and subtle iron-forward minerality. Brightness, levity, and assertive grip are backed by ripping acidity. Simultaneously beautiful and badass. — 8 years ago


Kadarka Céh Kereszt Red Blend 2016

Light, fine & quite delicate - reminiscent of a Pinot or Südtirol Vernatsch. Fresh Strawberries & raspberries & red currant with a touch of sage & distant basil.
On the palate this is surprisingly light & fine considering the Barrique & Tonneaux aging - the wood showing only in the backdrop, brilliantly integrated. Fresh acidity, dusty ultra fine tannins.
Red fruit again with a mineral, herby aftertaste. This is very nice, esp. slightly chilled. My style of wine.
— 3 years ago

Keith liked this


Szeksárdi Bikavér Gamay Blend 2014

Hungarian gem. Who knew. — 6 years ago

Jack and Jody liked this


Cuvée Boromissza Red Blend 2010

Heimann - Boromissza 2010 — 8 years ago


Porkoláb-völgy Kadarka 2018

Forrest floor, woodsy spice, cranberries, light and clean. Serve a little cooler. — 4 years ago

Jason and Mike liked this


Barbár Szekszárd Red Blend 2016

Los vinos del este de Europa son un descubrimiento. Un Cuvee tinto de Hungria, a pesar del nombre muy fino y elegante — 5 years ago


Birtokbor Szekszárd

Fruity, spicy, hint of tobacco, developing earthy characteristics — 7 years ago

Andrea liked this


Szekszárd Kékfrankos 2012

Heimann Kékfrankos (Blaufränkisch) from Hungary — 10 years ago