Dark ripe cherry and blackberry aromas with a bit of earth, light but lush, fruity and earthy. Yum!!! — 4 months ago
Mm. Dessert without heaviness. Like almost weightless, ripe stone fruits and white flowers with a bit of furmint minerality. How do they do it? A sleight of hand? Super tasty. :) — 10 years ago
Kristen Grimes
Tons of stone fruit aromas. Dry on the palate with tart citrus acidity, white nectarine and apricot, lingering minerals. — a month ago