Rarely do you come across a wine that has a perfect blend of toasted pinecones and chipmunk meat. This is a magnificent vintage that should be enjoyed with mediocre company, dull conversation, and klezmer music. Edible cork, non-edible glass bottle (don't try it, trust me). — 8 years ago
Had at Erminia. 160. — 11 years ago
Luis Arguero (@winefromAtoZ)
Az. Agr. Fiorano ‘Giulia Erminia’ Marche Bianco IGT 2015: Well-balanced. Bright acidity. Big taste. Pronounced lemon notes, light oak and a touch of vanilla. Elegant long finish. All in all, one of the best Pecorino wines I’ve had in a really long time. A great wine pairing/selection with the awesome food from Valenti & Co. in San Anselmo of Potato Gnocchi and Costoletta alla Milanese! Great day to all wine lovers! Cheers🍷 — 3 years ago