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I find that a little cuddling and a little more time in cellar really benefits this cru Beaujolais. What you end up with is more robust, detailed, red fruited gem of a wine. Lovely nervy tension between its acidic back bone and the fruit. The brett does blow off, still an earthy nose. Reminds me why I prefer Moulin Vent crus to Morgon — 20 days ago
Peter Sultan
I find that a little cuddling and a little more time in cellar really benefits this cru Beaujolais. What you end up with is more robust, detailed, red fruited gem of a wine. Lovely nervy tension between its acidic back bone and the fruit. The brett does blow off, still an earthy nose. Reminds me why I prefer Moulin Vent crus to Morgon — 20 days ago