Jeremy Krall
This was a 1986 and very sweet. Paired well with salty/savory foods like foie gras and terrine/pâté — 11 years ago
Scott Frank
Never even heard of this AOC until last night. Chenin is amazingly durable. — 11 years ago
Deborah Heath
Jeremy Krall
This was a 1986 and very sweet. Paired well with salty/savory foods like foie gras and terrine/pâté — 11 years ago