Flinders Doyle

9.8

This wine is amazing — 9 days ago

Marshall Todd Herron DPM

9.0

CLO de Lolo red blend from Chile : carmenere 36%, syrah 25%, cabernet franc 25%, cabernet sauvignon 10%, malbec 2%, petit verdot 2%.
This has a beautiful light bouquet of violets and honeysuckle. So slippery and buttery on the palate opening with dark currant, blackberry, and raspberry notes. Cigar box and pepper mid way through followed by tart berries and a hint of chocolate. The finish is very dry leaving you ready for a sip of water. Love this carnival! What a blend of fun!!! — 4 years ago

Fab Faita

9.0

Drank wit clo cass and rich at scarlet exclusive resto — 11 years ago

Mark S.

9.0

Buttery. Good acidity. Domaine de La Creuze Noire Pouilly Fuisse le clo de Monsieur Noly 19 @, Dmar, 251012,90
Medium lemon yellow. Pear peach. Chalk mineral. Honeysuckle. Clove. Nutmeg. Vanilla a bit. Almond a bit. Honey. Nuts. Fruitiness M+ Sweetness M+ Acidity M+ Bitterness M Body M Finish M 13%. better to finish within 3 days. Fresh Dry Juicy Domaine de la Creuze Noire Pouilly Fuisse le clos de Monsieur Noly 19 @5445, Dmar, 251031-260220 — 7 months ago

Richard Alfred

9.0

Bought at Domain de Durban and given to Stephen and Clo 10/15/19. — 7 years ago

Jonathan Bleasel

9.0

Fuzzy onion skin colour, red fruits, minerally, great. Why the 500ml bottle? — 10 years ago

Gilles de Chambure

Master Sommelier & Educator

10

A great Albariño from the coast of Uruguay - marine influence Granito soils and a new project boutique in Garzón pueblo - Chef Juan Carlos Clerici ( café Misterio mvd) , Léo McLean , and Fernando Deicas a new restaurant project Vitamina of creative woman chef Clo Dimet and a movie night philosophy with Juan Pittaluga — a year ago

with Eduardo

Ferrell Varner

9.0

Nice n funky — 9 years ago

with brannen

Ari Newman

9.4

1990 clo - oh wow...
One of the best of the night. Classic... — 12 years ago

with Brett and Mike