Clo
Carlton Cellars
Estate Yamhill-Carlton Pinot Noir 2011
Drank wit clo cass and rich at scarlet exclusive resto — 10 years ago
Hacienda Araucano (Lurton)
Clos de Lolol Single Vineyard Lolol Valley Red Blend 2018
CLO de Lolo red blend from Chile : carmenere 36%, syrah 25%, cabernet franc 25%, cabernet sauvignon 10%, malbec 2%, petit verdot 2%.
This has a beautiful light bouquet of violets and honeysuckle. So slippery and buttery on the palate opening with dark currant, blackberry, and raspberry notes. Cigar box and pepper mid way through followed by tart berries and a hint of chocolate. The finish is very dry leaving you ready for a sip of water. Love this carnival! What a blend of fun!!! — 3 years ago
Rahona Valley
Clo Pinot Grigio 2013
Fuzzy onion skin colour, red fruits, minerally, great. Why the 500ml bottle? — 10 years ago
Domaine de Durban
Gigondas Red Rhone Blend 2018
Bought at Domain de Durban and given to Stephen and Clo 10/15/19. — 6 years ago
Gilles de Chambure
Master Sommelier & Educator
A great Albariño from the coast of Uruguay - marine influence Granito soils and a new project boutique in Garzón pueblo - Chef Juan Carlos Clerici ( café Misterio mvd) , Léo McLean , and Fernando Deicas a new restaurant project Vitamina of creative woman chef Clo Dimet and a movie night philosophy with Juan Pittaluga — 4 months ago