Paul T- Huntington Beach

9.3

Magnum from K&L
Great QPR at $25.00 per mag
Winery notes,

beautiful terroir skillfully worked by Jérômine Paret and Philippe Garnier. Responding to the call of his parents, Jérômine gave up a career as an English teacher to take over the family estate. She then studied business and allied herself with Philippe Garnier, who has one goal in mind: to achieve excellence. She does not regret her choices today and her customers don't either! Thus, the estate evolves each year with new wines and techniques. The organically-farmed vineyards are planted mostly to Marsanne, and this is reflected in the blend, which also includes Bourboulenc, Clairette, Sauvignon, and Ugni Blanc. Fermented entirely in stainless steel and resin-lined cement vats, the wine shows notes of white flowers including honeysuckle, jasmin, and citrus blossom, while aeration reveals secondary nuances of aniseseed, eucalyptus, and hazelnut. — 4 years ago

Natsu Ko

9.6

安定のヴィオニエ、すっきり。ユリイカ
— 9 years ago

Guillaume Vergnaud

9.2

Café Huit, Roppongi Hills — 10 years ago

with Eric

Evan Baugh

9.0

Tight then opens to soft cocoa and spice — 8 years ago

Serge Dore

9.4

I am a Condrieu lover and this Lys de Volan 13 stands out. — 8 years ago

with Robin

Matt Wilson

9.3

Gorgeous, perfumed nose of black pepper, dark fruit and sweet, warm cedar. Fresh and bright, grippy tannins and then mouthwatering acid to reset your palate. Elegant and sophisticated... singing with leg of lamb. — 9 years ago

with Nadia

Cyrus Limón

9.1

Salty black olive, light tannin, strong acidity, just as a St. Joseph should be. — 8 years ago

Tiffany Torres

9.0

Love this full bodied white wine! Delicious! Rich in its body! — 9 years ago

David Aryeh

8.9

Full body wine is that will send your taste buds to heaven. Love the aroma. Had this wine with all my favorite foods — 9 years ago

Antonino Leonardi

9.5

Apricot deliciousness. Not too strong. Crisp. Classy perfection. Great color. Taste of summer — 10 years ago