Thought I would try an inexpensive Bordeaux, only $9 Bones and surprisingly not bad. Good dark fruit and earthy notes, spice and cedar box on the nose. On the palate I get blackberries, chewy tannins, black currants, wet soil and a little spice. A very good mouth feel with a long finish. Not bad for $9 Bones. — 11 years ago
Chloe
Seattle restaurant week at judes — 3 years ago