2003 hitting its prime. Coming alive in a big way — 9 years ago
Drinking really lovely right now. Merlot doesn’t get enough love from pop wine media. And so so clean - how does 2010 Bordeaux drinking in 2024 not have a trace of Brett? Lovely. — 20 days ago
Peppery, green peppers, cloves, smooth, absolutely yums. — 8 years ago
Nice and peppery, bold without overpowering steak, red meat, etc — 7 years ago
Great oaky flavor and velvety tannins. Drink this wine now. Decant for 30 min. — 10 years ago
Joss Salgado
I can’t get over this wine! The first word that comes to mind is luscious!! Ripe peaches and pear, smoke, pineapple, chamomile, tree bark and limestone. I need a case and now I can’t find it - should’ve bought more!!! — 15 days ago