Château Bel Air (philippe Moysson)
Philippe Pacalet
Bel-Air Gevrey-Chambertin 1er Cru Pinot Noir
Eeeeeeayyyy. Veeeeyaaaay. A-OK. Unchained flavor, this wine would really bother some folks. I like it. A lot. — 9 years ago
with Lily
Domaine du Bel Air
Clos Nouveau Bourgueil Cabernet Franc
Philippe, this is from your part of the world, isn't it? — 9 years ago
Michael Meyer
Dark fruited built on an acidic framework with firm but fine tannins. Interesting reductive ( in a good way) for a house that is reputed to use little sulfur. But this 1er has chops for sure (my first experience with Bel-Air), which immediately confirms that its neighbors are all quite “grand”! — 5 years ago