Bought at the KV tasting room outside of Seattle a few years ago. Fun visit as they have plenty of wine to meet your palate needs!
I opened this as part of a GSM blind taste. There were 12 wines, including an ‘07 Cayuse GOK, ‘12 No Girls Syrah, ‘21 Allbaer Syrah, ‘12 Torbreck Struie, etc.
Out of 12, this tied for second. This took the bigger profile of the ‘07 GOK, added a juicy fruit factor, removed a kiss of funk, and tada! Double decanted two hours before taste. Translucent ruby in the glass. Aromatics of black peppered rhubarb, green/herbal twang, and cured meat (not overly meaty though). Beautifully elegant profile (and appropriate for Grenache) showing great acidity, whole cluster, with spicy strawberry, sweet jerky and no trace of oak. Defining characteristic of this wine is juicy red fruit framed by black pepper spice. Good now with decant.
92+ — 2 years ago
Doug Griffin
Muddled raspberry, foie fat, pepper and alcohol on the nose. Texture is excellent, and flavor pops although a touch out of balance but I think that my fault for popping it day of receipt. Could not help myself. Look to see what this shows down the road — a year ago