Perry Atha

9.2

2017 Cabernet- opens up nicely- Smooth subtle hint of tobacco- Will definitely add to my locker. — 7 days ago

with Rob

Kelly Keene

9.2

2011 Saviah petit Verdot from walla walla valley very yummy good w food or alone — 5 months ago

Carri Carrel

8.9

Taste the case. Very easy to drink — a year ago

Paul Weil

9.0

This is a delicious light red, a bit on the astringent side. — a year ago

Jan de Weerd

9.3

No fruit to be found. Extracts squeezed from river rocks, earth and forest floor. All coming together into a dry elixir with a spicy edge. It kept evolving while we were drinking it. Don’t know how the grand finally would be because the bottle was empty too soon. — 3 months ago

with Tammy

Jan de Weerd

9.1

Another day, another GSM from the Walla Walla region. This one was mostly Grenache based, grown in the hot Yakima valley. Surprisingly spicy with strong earthy, cigar box undertones and rich flavors of dark plum and cherry. — 7 months ago

with Tammy

Paul Weil

9.0

This is a big wine for a Tempranillo, full-bodied, fruit forward, and food-friendly. — a year ago

Tom Casagrande

9.4

Nose is floral, smoky, it actually has some dark raspberry fruit (unusual for this AVA), warm bricks, iodine, warm sweet raw beef, very complex. Enters the mouth in a linear fashion, not that fat, and then goes on and on. Flavors are nicely ripe: very mineral and savory, but there is some dark fruit; lots of umami sensations. Tremendous length. Good balance. Tannins there but well hidden. Great wine — 5 months ago

Tim Hickey

8.9

Christmas 2020 — 6 months ago

Dr. Owen Bargreen

9.4

The 2016 ‘Reserve’ Cabernet Sauvignon by Saviah is another masterpiece by the talented Richard Funk of Saviah. Sourced from the McClellan Estate and Annie Marie Vineyards, the Cabernet shows heady aromatics of dark currants that meld with dark chocolate shavings, tar and black licorice that all march in unison. The palate is dense and decadent with layers of blackberry compote, black licorice candy, creosote and suggestions of Turkish coffee. The long finish lingers as this massive, yet elegant wine has some incredible aging potential. Be sure to give this at least an hour decant if enjoying in its youth. Drink 2020-2038- 94 — a year ago