Toby Aldenhoven

9.2

Crazy good Slovenian pinot noir. Went perfectly with the barbecue.
— 7 months ago

Toby Aldenhoven

9.0

Really impressive. You can taste the sun (from southern most Italy) in every glass. — 3 years ago

Toby Aldenhoven

8.5

Wine in a juice box! What’s not to love? Picked this up in a french supermarket and it’s a just a handy way of having cooking wine on hand in small doses. — 3 years ago

Toby Aldenhoven

8.5

Classic sangiovese, from the ‘heel’ of the boot. Taste the sun in every glass. — 3 years ago

Toby Aldenhoven

8.5

Valrian - a medium sweet Spanish wine in a handy juice box. Hilarious packaging but perfect for cooking a risotto and definitely ok as a mid day glassful if nicely chilled. — 3 years ago

Toby Aldenhoven

8.9

Toby had this 3 years ago

Toby Aldenhoven

8.5

Hungarian desert wine. Easily on a par with a Madiera or a vin Santo. I used most of it for cooking to add a magic sweet splash to risotto’s and saucy things like fried mushrooms in cream. — 3 years ago

Toby Aldenhoven

9.5

Found this bottle of organic beautifulness in the garage. From my favourite french region and involves the Carrignan grape giving it exceptional body. This along with the six years it’s had to mellow a bit make it a real treat. — 3 years ago

Toby Aldenhoven

9.0

A languedoc medium sweet wine. Great with cheese after dinner and the locals make an excellent sangria with it which goes down well on the beach — 3 years ago

Toby Aldenhoven

8.5

My mates and I nicknamed this “health wine” as the Tanant grape famously has a very high level of antioxidants. Worth the £7 regardless and it’s a distinct medium to slightly heavier bodied quaff. — 3 years ago