Thomas had this 10 years ago
Thomas had this 11 years ago
Thomas had this 10 years ago
Thomas had this 10 years ago
Good with food — 11 years ago
Thomas had this 10 years ago
Thomas had this 10 years ago
Thomas had this 11 years ago
Good for fondue — 11 years ago
Thomas Diezi
Very dry Would be good for making fondue. — 10 years ago