Quite harsh, needed a bit of time to open up. — 7 years ago
A tad over sweet for my liking, akin to a rather cheap Cava. — 7 years ago
A hint of salt can sometimes make wine a great companion for shell fish. For me the vines have absorbed too much salt and there is not enough else going on in the wine to level it out. A very salty experience.. — 7 years ago
Stuart had this 7 years ago
Stuart had this 7 years ago
Stuart had this 7 years ago
Stuart had this 7 years ago
Stuart had this 7 years ago
Stuart had this 7 years ago
Stuart david crowder
Stuart had this 7 years ago