Steve Shepherd

9.0

Perfect with a light salad before thanksgiving dinner 2018. — 6 years ago

Steve Shepherd

9.3

Celebrating 7/4/17 in style. Paired this WS with flank steak and lobster tail tonight! — 7 years ago

Steve Shepherd

9.0

It's Wine Wednesday and time for a 2014 Anderson Valley Anthill Farms! Nice bouquet and ready for a juicy hamburger dinner. — 8 years ago

Steve Shepherd

9.2

Very nice with Thanksgiving dinner 2018. — 6 years ago

Steve Shepherd

9.9

Probably the best Chardonnay in California. Very smooth, light finish paired with a serving of lobster rocks at The Sea by Alexander — 7 years ago

Steve Shepherd

9.2

We loved this Cab! Would like to get more, but a 2003 will be hard to find. — 8 years ago

Steve Shepherd

8.8

Spice and pepper is the first taste. Best with anything. — 8 years ago

Steve Shepherd

9.6

A 2012 vintage and paired with roasted duck at Restaurant ASA in Los Altos. Very smooth with little tannin and a great finish. Try it!! — 6 years ago

Steve Shepherd

9.2

A beautiful Pinot to share on Mothers Day with my lovely wife, Bev. — 8 years ago

Steve Shepherd

8.5

New find. Very fruit forward however changed to an acidic taste after exposed to air over 30 minutes. I would lay this 2012 vintage down for at least two more years. — 8 years ago