Scott had this 10 years ago
I'm a novice just getting interested. Pucker up, baby, cause this was sweet! I can see why people say Riesling can be paired with a variety of food. I don't think I would drink this on its own. If I did, it wouldn't be more than one glass. Just too sweet for me. — 10 years ago
Scott Swires
Smelling it I got fruity- like strawberries. Also could smell warm stone. Strangely it conjured up flan. I can't imagine keeping this 2013 around longer. Agree with a koolaid type experience. A light red wine with medium tannin and body. — 9 years ago