Big! Had with steak. — a year ago
Cinnamon, leather, plum and blackberry. Earthy notes. Pepper spice. Drank with charcuterie would be lovely with a tomato sauce dish. — 3 years ago
Cherry, blackberry, plum, cinnamon. Easy drinking with pasta and marinara. — 18 days ago
Sarah had this 2 years ago
Vanilla, floral, pear and peach notes. Nice easy drinking dinner wine. Had with shrimp. — 3 years ago
Sarah had this a year ago
Sarah had this 2 years ago
Sarah had this 3 years ago
Sarah had this 4 years ago
Sarah Doles Ziomek
Sarah had this 8 days ago