Ry Enger

10

Ry had this 10 years ago

Ry Enger

9.4

Light and fruity, definitely would get it again — 12 years ago

Ry Enger

8.6

Very good noir, light and fruity. Slightly chilled is slightly better — 12 years ago

Ry Enger

9.9

Definitely my favorite zin I've had to date, and is ~$15 — 12 years ago

Ry Enger

9.6

Ry had this 10 years ago

Ry Enger

10

Tough to find a pure cinsault, this one is worth the effort. Get it everytime I'm in California. — 12 years ago

Ry Enger

9.1

This port is not nearly as "syrupy" as most, making it much more palatable. Definitely would get it again. — 12 years ago

Ry Enger

9.5

Ry had this 11 years ago

Ry Enger

9.5

Great Gewürztraminer! Probably best that I have had, though definitely on the sweet side. Best served chilled in the summer, very refreshing. — 12 years ago

Ry Enger

8.3

This is decent, though finishes poorly (a little flat). Definitely not dry, not fruity, with an "organic" taste. — 12 years ago