We tried it at Vicko Morales’ Aitana with his classic rice. Smooth and silky. Nice legs and very nice with Mediterranean dishes — 7 years ago
We tried it a couple of months ago with homemade pizza and chocolate dessert. Balanced blend, sweet taste and bodied tannins. It’s definitely a safe choice for a friends hangout. — 7 years ago
Amazing earthy Zinfandel from Mexico. We had it with mussels al guajillo and marrow tacos. It’s a crowd pleaser at a nice price — 7 years ago
Summer pizza wine. That’s it — 7 years ago
Silky merlot. Story behind this wine is as smooth as Charles Smith, and it definitely gets you interested right away. Had a blast the night we tried it. Would recommend for beginners palates. — 7 years ago
Rubén had this 7 years ago
This was one of the best selling wines of 2018 in Mexico. It’s a regular blend for multiple purposes. You can find it anywhere these days — 7 years ago
Smooth and pleasant wine. Soft on the palate and silky finish. — 7 years ago
Decent enough. Classic Cali blend with tons of Zin. It’s a good wine for your local pizza, with almost no tannins. — 7 years ago
Rubén León
It’s a mellow Cab with quick finish. It was great for chat. Nice option to start a fire🔥 — 7 years ago