Ricardo Rios

9.3

Smooth, deep Cherry spices, has a body to it. Paired with lamb loin, game savory cheeses — 6 years ago

Ricardo Rios

8.6

Ferraro 5/26/2018; paired with pasta lamb ragú; Karina loves it, rich, bold — 6 years ago

Ricardo Rios

9.0

Paired with herbed quail ravioli with taleggio cheese sauce — 6 years ago

Ricardo Rios

8.1

Dry, good with goat cheese sweet cracker and black pepper sable — 6 years ago

Ricardo Rios

8.9

Paired with crab caviar. Karina loved it. Very fresh, light, semi sweet — 6 years ago

Ricardo Rios

9.0

Ferraro 5/26/2018 paired with venison loin, dandelion, mushroom bold, smooth — 6 years ago