Peter Villani

9.0

What struck me was how dark it was. Very deep color. High acidity, but some very interesting flavors. Balsamic and jam notes. Complex and spicy after taste. I would buy a case at some point. — 3 years ago

Peter Villani

7.5

I’d certainly buy another glass or even a bottle. Found it was best to let it sit for a bit before drinking which seemed to be the case with a lot of the Barolo and Barbaresco we had in Piedmont. Thought it had black cherry and fruity flavors with a bit of a spice or tart taste upfront. — 3 years ago

Peter Villani

9.0

I thought this was a delicious white. It was recommended to us by the owner of Les Tables De Philippe in Chamonix with our main course. It had an oak after taste that had a bit of a charred flavor. It was complex and very enjoyable! I’d buy a case at some point. — 3 years ago