Ultramarine Wines
Sonoma Coast Blanc de Blancs Chardonnay
Disgorged on 11-11-16. Opened 1-8-17. Tiny, persistent little bubbles; yeasty-doughy on the nose - like half baked bread. Great acidity, balance and breadth. Drink cuz you're a hipster or hold because you're a geek. I wish my allocation was larger! — 8 years ago
Nick Woodhams
One of the better showings I've had from this famed Oakville project. Ripe, primary fruit, red berries, sweet cedar. The tannin were like a velvet sweater for my tongue. I guess the trick to enjoying this wine is waiting----25 years. — 8 years ago