Jelly Jar
California Red Wine
I like it, there appears to be flavor involved with each sip. 2016 vintage provides a great pallatable experience that will be hospitable for any generic wine novice. Serviceable for really any low budget gathering it adds a good "I'm classy" vibe to a Thursday spaghetti dinner. Good initial tongue tease, with a finish that will surely bring you close to a sneeze. For sure a "put in the cart and think about it" bottle. — 5 years ago
Myles & Moore
Small Lot Paso Robles Cabernet Sauvignon
No I think we like it for sure but we aren't telling people about it tomorrow at work #TheCubicles I think it's got some good flavor but it just doesn't have that mouth tingle action that really gets me going past 8pm. — 6 years ago
Rebel Coast Winery
Reckless Love Cabernet Sauvignon Syrah 2017
Trying to not be reckless after a bottle of this voluptuous red blend but I think I'm in love. Might be out of it's league at $16 but flavor and overall vibe creation within one 750 ml bottle might surprise even the most sophisticated tongue. Riddle me this and riddle me that but I'd like to solve this puzzle and it starts with a resounding must and ends with a buy. Put two bottles in the wine cellar and a case in your back pocket cause this shit will flow down your gullet like a lemonade in July. — 5 years ago
Diora
La Petite Grace Monterey Pinot Noir 2017
Initial contact with the taste buddies screams OKAY this could be good. However, the glimmer of hope was clearly the peak of this wine. Our ascent had ended but the journey had not finished. One path led to flavor town while the other to mediocrity but in the end everyone must go, collect $200, and most likely spend it elsewhere. — 5 years ago
MacMurray Ranch
Central Coast Pinot Noir 2016
Strong (14.5 #damn) reasonably sweet, again it's strong. Wow good stuff. Chill vanilla hints con fruit, but lacking it factor as far as labels go💁🏽♂️ — 6 years ago
Merf
Columbia Valley Cabernet Sauvignon 2016
Legend says, George Washington's teeth were made from the wood of a cherry tree. Well this wine cuts it's teeth on the flavor of black cherry. With it's initial bitterness, this wine quickly permiates the taste organ with a sense of purity and smoothness that allows the wine to nestle. A classic cab-sauv finnish acts as your flight attendant and takes you on an tourbulance-free flight to an empty glass I'd recommend to an extended family member. — 5 years ago
William Hill Estate Winery
North Coast Cabernet Sauvignon 2017
Just not super convinced on this one guys, seems like G- initial sip for a Cab Sav but fights it hardest to get back to a palatable flavor by the end of the sip. If you dont take the time to smell the roses on this one you might miss the nearly neglible flavor it has to offer. I'll drink the bottle, go to work tomorrow and won't tell anyone I drank last night..period. — 5 years ago
Alto Limay
Select Pinot Noir 2017
$56 at seasons 52 so you're thinking should be good. Lived up to the hype, big fan, good kick with solid classy flavor. Couldn't pin point a standout flavor all I know is I like a lot. — 6 years ago
Nick Schley
One sip YES another sip NO. I think if it marinates enough you'll enjoy half a bottle but realistically if you're sipping at a pace of the commoner it's just not going to hit the spot. Pay $11.99 and not a Penney more for this one, and consider churning this noir into a blend with a shot of vodka in your last glass to spruce things up. — 4 years ago