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Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
Islay
Buttery
Coravin
Mezcal

Michael Mirmak

45 wines • 2 followers • 1 following

Turley

Kirschenmann Vineyard Zinfandel 2019

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Michael Mirmak

Michael Mirmak

8.8

Immediate spice, neither too acidic nor too fruit-forward; very tasty with a pork chop — 3 years ago

Domaine du Vieux Lazaret

Châteauneuf-du-Pape Red Rhône Blend 2013

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Michael Mirmak

Michael Mirmak

8.6

More than hints of spice and berry — 7 years ago

Imperial Hotel & Aruga

Kyoutou Koshu

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Michael Mirmak

Michael Mirmak

8.4

Strong pear, crisp, slight hints of almond and butter — 7 years ago

Genna Mirmak
with Genna

Hall Wines

The North End Napa Valley Cabernet Sauvignon 2014

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Michael Mirmak

Michael Mirmak

8.8

Very full and spicy — 8 years ago

Genna Mirmak
with Genna

Cline Cellars

Reserve Series Contra Costa County Old Vine Zinfandel 2017

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Michael Mirmak

Michael Mirmak

9.2

Shockingly good - rich, with an unusual and warm variety of spice flavors. — 5 years ago

Domaine Silène des Peyrals

Organic Cabernet Sauvignon-Merlot 2016

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Michael Mirmak

Michael Mirmak

8.7

Slight sweetness, lots of spice, very full bodied. Served on Air Canada transatlantic flights. — 7 years ago

Paradigm

Estate Bottled Oakville Zinfandel 2012

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Michael Mirmak

Michael Mirmak

8.9

Also spicy but less full - initially complex and quite smooth but with little aftertaste. — 8 years ago

Genna Mirmak
with Genna

Chateau Megyer

Tokaji Furmint 2015

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Michael Mirmak

Michael Mirmak

8.5

Slightly effervescent with notes of pineapple and apple and a nutty hint. Refreshing! — 5 years ago

Stags' Leap Winery

Napa Valley Cabernet Sauvignon 2013

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Michael Mirmak

Michael Mirmak

8.9

Subtle, attack of sweetness, hint of salt as it opens up. Delicious! — 7 years ago

Vinarija Dingač

Ivo Skaramuca Vineyard Plavac Mali 2013

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Michael Mirmak

Michael Mirmak

9.0

Complex, similar to but lighter than the related US Zinfandel, very slight hint of currant, excellent with a mildly spicy food (e.g., an Eastern European sweet potato bisque) — 7 years ago

Genna Mirmak
with Genna