Easy and simple afternoon of drinkability. Drank while cooking lamb shanks. — 8 years ago
Smooth and light Pinot noir — 8 years ago
With steak au poivre — 8 years ago
Paired with a shrimp and beef stir fry with coconut rice. Light and easy — 8 years ago
Fairly earthy but smooth red — 8 years ago
Smooth and simple red that paired well with a beef roast. — 8 years ago
Sipped on while cooking veal involtini. Great gruner veltliner — 8 years ago
Light and fruity cab — 8 years ago
Grassy and fresh white — 8 years ago
Matthew Williams
With leftover meatballs and bisketti — 8 years ago