Scary transition from a light Pinot but this landed well with a lobster ravioli and Chilean sea bass. — 9 years ago
This is a dangerous wine. Nice taste of fruit forward with a full-bodied red flavor going down. This one is easy to drink more than one should. — 9 years ago
Dont remember the specific flavor qualities, but remember really liking this wine. — 9 years ago
Enjoyed a venison meatloaf complimented by this smooth old vine zin and couldn't put down the glass. — 9 years ago
Mark Pilkenton
A light and fruity, almost sweet, red noir-style wine. — 6 years ago