This actually tastes more like a Merlot than a Cab. It tastes reasonably good, but we can't see it standing up to a well flavored steak, for example. — 10 years ago
A bit on the sweet side, but a very pleasant sipping wine — 11 years ago
Mark had this 10 years ago
Really nice oaky flavor, but not too strong. Decent body, but not overwhelming, as most Chardonnays can be. We will definitely buy this one again, considered making it one of our standards. — 11 years ago
This one has a pleasing, subtle little sparkle to it. It is tart, but not overly so. It would probably go very nicely with softer flavored meats, and subtly spiced foods. — 11 years ago
Mark had this 10 years ago
Very pleasant, very flavorful. We. With a slightly strong cheese, but we think it would go really well with grilled meats. We will definitely buy it again, but it is not one of our must haves on special occasions. — 11 years ago
Mark had this 11 years ago
Mark had this 11 years ago
Mark Howard
Mark had this 10 years ago