Eat ,drink, live well
Mind blowing Condrieu! Succulent, mineral vibrancy — 10 years ago
1989 - deep minerality on the nose with capsicum, dusty leather and hint of sour plum. Still fresh. Would drink again gladly . — 10 years ago
Maria had this 10 years ago
Earth spectrum, good tannin, vivid acid amazing with morels, brown butter and Parmesan!!!! — 10 years ago
Blood, sanguine, meaty and sauvage - red berry fruit behind as it opens up. This wine has a lot of potential. I am excited for it to open up. — 10 years ago
Maria Sinskey
Chef Robert Sinskey Vineyards
Brambly plummy white pepper!! Delicious with roast chicken with prunes!! — 8 years ago