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Used this to make Tuscan "drunken pork chops" then had it with the meal. Was delicious, easy drinking, but still very flavorful - a good bargain too as I believe it was under $15 here in NYC. — 10 years ago
Lily Miller
Used this to make Tuscan "drunken pork chops" then had it with the meal. Was delicious, easy drinking, but still very flavorful - a good bargain too as I believe it was under $15 here in NYC. — 10 years ago