Kristen Mantei

8.0

F is for Frontenac (and Frontenac Gris)! Tons of red fruit and a little funkiness on the nose, lots of tart cherry acid and fruits in a light bodied, low tannin summery red. With a chill and a little carbonation, it could easily be mistaken for a cherry sour beer. #atoz2021 — 2 days ago

Kristen Mantei

8.0

Strawberry and citrus notes on the nose and palate, medium acid with lingering minerals and some tannins. Dig Into Importing class with Mary Taylor. — 17 days ago

Kristen Mantei

9.5

Bright citrusy aromas, lots of acid and citrus flavors, with a medium body to balance the acid tingle. — a month ago

Kristen Mantei

8.0

More earthy than fruity aromas but some black cherry on the nose and palate, some acid, lots of tannins. Needs food. Explore Tuscany Class — 12 days ago

Kristen Mantei

9.0

"Smells like a Spainish red" PG
Nonfruit minerally aromas prominent followed by blackberry notes. All the tannins but a light body (no oak!), blackberries and minerals. Dig Into Importing class with Mary Taylor. — 17 days ago

Kristen Mantei

10

Peaches and cream aromas, a lovely, fruity body with nice acid, and hints of smokiness on the palate from the 2020 wild fires ☹ — 23 days ago

Kristen Mantei

8.9

Smells like an Italian red. Black cherries on the nose and palate, good acid, a round body, medium tannins. Explore Tuscany Class — 12 days ago

Kristen Mantei

8.8

Saline and citrus aromas, reminds me of a Vinho Verde. Lots of acid and tart citrus on the palate with lingering minerals, and a little more to the body. Explore Tuscany Class — 12 days ago

Kristen Mantei

8.2

Floral notes, almonds and peaches on the nose and palate, lots of acid and some tropical fruits on the finish. Dig Into Importing class with Mary Taylor. — 17 days ago

Kristen Mantei

8.8

E is for Edelzwicker. A lightly floral nose with hints of almonds and peaches, medium body with a balance of mild acidity and a hint of sweetness. #atoz2021 — a month ago